Learn to make “Vegan Makis” from our very own Chef!

 

Its easy, fun, with many professional tips…
(100% Participation In Spanish, English or Catalan)

Includes:
Welcome with vegan aperitive and presentation.
Visit the Asian market near by for a knowledgeable insight on what to buy!
Demonstration of traditional technique to make sushi rice.
Hands on instructions to make 3 types of vegan sushis with ‘alga nori”.
Tasting of what you make with a glass of wine/beer/softdrink.

Detail Logo Kriti green

What Makis are we making and tasting :

CRISPY EGGPLANT :

AUBERGINE, LEEK GREEN PEPPER  GOCHUJANG SAUCE

SOUL CUCUMBER :

MARINATED CUCUMBER STRAWBERRIES WITH DARK SOY SAUCE

OUR KIMCHI:

BEETROOT, CARROT, TURNIP WHITE CARROT WITH TARTAR SAUCE

  
60 euros per person (all included)
Where: RESTAURANTE KRITI Passatge Sert 6
(Metro Urquinaona)
When: 25th March, Fri 18:30 a 21:00

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For reservation contact:
Email: joan.dom.pares@gmail.com
WhatsApp: +34 657.433.206
Instagram: @xeffvegeta